[PDF] Viva Vegan

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Viva Vegan Product Detail:

  • Publisher : Hachette UK
  • Release : 27 April 2010
  • ISBN : 9780738214085
  • Page : 320 pages
  • Rating : 3/5 from 3 voters

Viva Vegan Book Summary/Review:

As coauthor of the phenomenally successful cookbooks Veganomicon and Vegan Cupcakes Take Over the World, Terry Hope Romero has long been one of the most popular vegan chefs around. Now, in her first solo cookbook, Romero opens the world of Latin flavor to vegans and foodies alike. Viva Vegan! expands the palates of anyone looking for a way to add fresh, seasonal ingredients and authentic spice to their meals without relying on animal products. A proud Venezuelan-American, Romero's enthusiasm for her culture shines through every recipe.Viva Vegan! covers every aspect of Latin cooking across the Americas: refreshing bebidas (drinks), vibrant ensaladas, hearty empanadas, nourishing stews, and one-dish wonders. Learn the basics-how to make the perfect tamale, salsa to complement any dish, and beans from scratch-plus special treats like flan, churros, and more. Complete with gorgeous color photos, Viva Vegan! is the ultimate guide to authentic and inspired new Latin cuisine.

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Viva Vegan!

Viva Vegan!
  • Author : Terry Hope Romero
  • Publisher : Hachette UK
  • Release Date : 2010-04-27
  • ISBN : 9780738214085
GET THIS BOOKViva Vegan!

As coauthor of the phenomenally successful cookbooks Veganomicon and Vegan Cupcakes Take Over the World, Terry Hope Romero has long been one of the most popular vegan chefs around. Now, in her first solo cookbook, Romero opens the world of Latin flavor to vegans and foodies alike. Viva Vegan! expands the palates of anyone looking for a way to add fresh, seasonal ingredients and authentic spice to their meals without relying on animal products. A proud Venezuelan-American, Romero's enthusiasm for

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GET THIS BOOKThe Vegan Guide to New York City 2007

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  • Release Date : 2012-10-30
  • ISBN : 9780738216133
GET THIS BOOKVegan Eats World

What If the World Was Vegan? The true building blocks of cuisines across the planet are the spices, herbs, and grains—from basmati rice to buckwheat, coconut to caraway seeds. Apply those flavors to vegan staples such as seitan, or tofu and even straight-up vegetables, and the possibilities? If not endless, pretty darned expansive. So what if the world was vegan? Your own cooking is the answer to that question; fire up the stove and make a green curry, simmer

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GET THIS BOOKGet-Real Vegan Desserts: Vegan Recipes for the Rest of Us

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GET THIS BOOKMouthwatering Vegan

From the author of the successful blog, mouthwateringvegan.com, comes over 130 incredible recipes to showcase how accessible, varied, delicious and nutritious vegan eating can be. In this book you'll find recipes for your favourite comfort foods in all their vegan glory. Here are meat-free, egg-free and dairy-free recipes that combine the idea of eating healthily, with food that is immediately satisfying, tastes great and is easy to prepare. From delicious dips, appetizers and soups; to main courses including curries, pastas,

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GET THIS BOOKThe Vegan Girl's Guide to Life

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  • ISBN : 9780738217529
GET THIS BOOKSalad Samurai

Coauthor of the bestselling vegan bible Veganomicon shares 100 recipes for main dish salads loaded with whole-food, high-protein, and seasonal ingredients Life's too short for sad salad. Award-winning chef and Veganomicon coauthor Terry Hope Romero teaches you the way of the veggie warrior, rescuing salads from their bland, boring reputation and "side" status. With more than 100 vibrant, filling entrees, Salad Samurai is your guide to real salad bushido: a hearty base, a zesty dressing, and loads of seriously tasty toppings. Using

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  • ISBN : 9781000364583
GET THIS BOOKThe Routledge Handbook of Vegan Studies

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  • Release Date : 2014-05-13
  • ISBN : 9781941252000
GET THIS BOOKWorld Vegan Feast

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GET THIS BOOKThe Taco Cleanse

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