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Salt Block Cooking Product Detail:
- Author : Mark Bitterman
- Publisher : Andrews McMeel Publishing
- Release : 28 May 2013
- ISBN : 9781449430559
- Page : 224 pages
- Rating : 5/5 from 1 voters
Salt Block Cooking Book Summary/Review:
Explains how to use Himalayan salt blocks in seventy recipes that draw on a variety of cooking techniques, and provides an overview of the mineral's provenance and properties.