[PDF] Ben Jerry s Homemade Ice Cream Dessert Book

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Ben Jerry s Homemade Ice Cream Dessert Book Product Detail:

  • Publisher : Workman Publishing Company
  • Release : 01 February 2012
  • ISBN : 9780761171126
  • Page : 128 pages
  • Rating : 4.5/5 from 25 voters

Ben Jerry s Homemade Ice Cream Dessert Book Book Summary/Review:

With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben & Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods.

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Ben & Jerry's Homemade Ice Cream & Dessert Book

Ben & Jerry's Homemade Ice Cream & Dessert Book
  • Author : Ben Cohen,Jerry Greenfield,Nancy Stevens
  • Publisher : Workman Publishing Company
  • Release Date : 2012-02-01
  • ISBN : 9780761171126
GET THIS BOOKBen & Jerry's Homemade Ice Cream & Dessert Book

With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop

Ben & Jerry's Homemade Ice Cream & Dessert Book

Ben & Jerry's Homemade Ice Cream & Dessert Book
  • Author : Ben Cohen,Jerry Greenfield,Nancy Stevens
  • Publisher : Hachette UK
  • Release Date : 2012-02-01
  • ISBN : 9780761171126
GET THIS BOOKBen & Jerry's Homemade Ice Cream & Dessert Book

With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop

Ben Jerry's Double Dip

Ben Jerry's Double Dip
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  • Publisher : Simon and Schuster
  • Release Date : 1998-05-13
  • ISBN : 9780684838557
GET THIS BOOKBen Jerry's Double Dip

Published in paperback for the 20th anniversary of Ben & Jerry's Homemade, Inc.--the business philosophy of a company that has won the taste buds of America as well as earned the admiration of Wall Street.

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  • Release Date : 2013-07-30
  • ISBN : 9780761177005
GET THIS BOOKIndian Cooking Unfolded

Love Indian food but feel it's too daunting to recreate at home? Those complex authentic flavors! Those dozens of spice blends! The long prep time! Fear not. Award-winning cooking teacher Raghavan Iyer puts the breeze and ease into Indian cooking. Taking a heavily illustrated, step-by-step approach, he introduces cooks to one of the world's most popular cuisines. With his natural charm and enthusiasm, Raghavan begins each chapter by explaining the recipe choices, what techniques are included, and a suggested order

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  • Release Date : 2011
  • ISBN : 9781459623521
GET THIS BOOKCravat-A-Licious

Australia knows him as the cravat-wearing critic and hulking soulful judge on TV's crazily successful MasterChef Australia but it's his writing that has had the food world talking for the last ten years. Here are all his best stories and columns. A collection of Matt's irreverent, intelligent, and amusing adventures in food. This book will take you from the best restaurants in the world to grungy hole in the walls on the wrong side of town; from the ritual of

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  • Publisher : Lonely Planet
  • Release Date : 2015-06-01
  • ISBN : 9781743605905
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THE PERFECT GETAWAY Beach paradises. Luxury hideaways. Cultural thrills. This showcase of the world's most enjoyable escapes celebrates the sheer pleasure of travel. Take time out to indulge in romantic getaways, culinary adventures, musical journeys and family holidays. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.

Business Leader Profiles for Students

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  • Author : Gale Group
  • Publisher : Gale / Cengage Learning
  • Release Date : 1998-12
  • ISBN : 0787629359
GET THIS BOOKBusiness Leader Profiles for Students

Profiles of significant contributors to business and industry, past and present, written especially for high school students.

Studio Potter

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  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1988
  • ISBN : UOM:39015031697058
GET THIS BOOKStudio Potter

The Better World Investment Guide

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  • Author : Myra Alperson,Council on Economic Priorities,Alice T. Marlin
  • Publisher : Simon & Schuster
  • Release Date : 1991
  • ISBN : UOM:39015019816969
GET THIS BOOKThe Better World Investment Guide

Evaluates and rates one hundred major corporations on a wide range of policies, such as animal testing, South African investment, AIDS, and fair employment

History of Soy Ice Cream and Other Non-Dairy Frozen Desserts (1899-2013)

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  • Publisher : Soyinfo Center
  • Release Date : 2013-10-18
  • ISBN : 9781928914594
GET THIS BOOKHistory of Soy Ice Cream and Other Non-Dairy Frozen Desserts (1899-2013)

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The English Advantage

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